With locations in Pleasant Hill, Brentwood, Livermore and Danville. Melo's Pizza & Pasta has been a Contra Costa County landmark for ALMOST 50 years!
Melo’s has its roots in a remote village in the lush hills of the province of Calabria in the south of Italy. There, two brothers, Carmelo and Gaetano Piccolo, were raised on simple, rustic meals prepared with the best regional ingredients such as pure olive oil, wild oregano, handmade pasta and hearty bread.
The brothers absorbed the love of simple, flavorful food and the passion for cooking for which the people of southern Italy are known worldwide.
Popular opinion has it that Melo’s has set the standard for New York style pizza and Italian regional pasta in the greater East Bay area for over 45 years. Today, Melo’s consistently strives to offer a menu that is fresh, healthy, and updated in a setting that is appropriate for families, romantic dates, and business occasions. Over the decades, Melo’s has stayed true to its roots by staying Passionately Italian!
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